How a PizzaMaster 733ED Is Helping Power One of Newcastle’s Most Exciting New Venues – Freight Island The opening of Freight Island Newcastle has added a new dimension to the city’s food and hospitality scene. Located on the rooftop of the former Debenhams building in Newcastle city centre, Freight Island Newcastle combines incredible views, great […]

The opening of Freight Island Newcastle has added a new dimension to the city’s food and hospitality scene. Located on the rooftop of the former Debenhams building in Newcastle city centre, Freight Island Newcastle combines incredible views, great entertainment, and some of the region’s best independent food operators under one roof.
Among the businesses chosen to be part of this exciting development is I Scream for Pizza, a well-established North East pizza brand known for serving authentic New York-style pizza by the slice. To support the demand expected at Freight Island Newcastle, the team once again turned to a proven solution: the PizzaMaster 733ED commercial pizza oven.
At Euro Pizza Ovens, we recently supplied and installed the new PizzaMaster oven, ensuring everything was ready in time for the venue’s launch.

Installing equipment within a rooftop venue can often present logistical challenges, but one of the major advantages of the PizzaMaster range is its practical design and straightforward installation process.
The PizzaMaster 733ED was delivered and installed efficiently, allowing the kitchen team to begin testing and preparing for service almost immediately. Within a matter of hours, the oven was fully operational and ready to produce the high-quality pizzas that I Scream for Pizza customers have come to expect.
As Newcastle continues to develop its hospitality offering, venues such as Freight Island Newcastle require commercial kitchen equipment that can perform consistently under pressure while maintaining exceptional food quality.
That’s exactly where PizzaMaster excels.
When a successful pizza operator chooses the same oven brand for multiple locations, it speaks volumes about the performance and reliability of the equipment.
This isn’t the first PizzaMaster installation for I Scream for Pizza. Visitors to Sheepfolds Stables in Sunderland will already be familiar with their PizzaMaster-powered kitchen, which continues to serve customers day after day with outstanding consistency.
Having experienced the benefits first-hand, selecting another PizzaMaster for Freight Island Newcastle was a natural decision.
Key reasons operators continue to choose PizzaMaster include:
For busy hospitality venues, consistency is everything. Customers expect the same great pizza whether they visit during a quiet weekday afternoon or a packed Saturday evening. PizzaMaster ovens are designed to deliver that consistency with every bake.
The PizzaMaster 733ED has become one of the most popular models within the PizzaMaster range, particularly for pizzerias, restaurants, food halls, and hospitality venues that require both quality and output.
Built in Sweden and trusted by pizza professionals around the world, the 733ED offers operators complete control over the baking process.
Its independently controlled deck temperatures allow chefs to fine-tune cooking conditions, helping achieve the perfect balance between a crisp base, well-developed crust, and evenly cooked toppings.
The oven’s excellent insulation also contributes to lower energy consumption compared to many traditional cooking methods, making it an attractive option for businesses looking to reduce operating costs without compromising on quality.
For operators serving large numbers of customers, the rapid recovery time of the PizzaMaster 733ED ensures the oven maintains consistent temperatures throughout service, even during the busiest periods.
In recent years, many restaurants have moved away from traditional wood-fired ovens and embraced modern electric pizza ovens.
While wood-fired ovens remain popular for certain applications, electric commercial pizza ovens offer several practical advantages that make them ideal for modern hospitality businesses.
These benefits include:
Electric ovens provide precise control over cooking temperatures, allowing chefs to consistently replicate the same product.
Staff training is simpler, and operators can achieve excellent results without requiring specialist wood-fired cooking experience.
Modern electric pizza ovens are designed to maximise heat retention and reduce energy waste.
Without the need for fuel storage, ash removal, or chimney cleaning, ongoing maintenance requirements are significantly reduced.
Consistency is one of the biggest reasons why successful pizza businesses continue to invest in electric pizza ovens such as PizzaMaster.
For high-volume venues like Freight Island Newcastle, these benefits can make a significant difference to day-to-day operations.
Freight Island Newcastle represents the latest chapter in the city’s growing reputation as a destination for food, drink, and entertainment.
By bringing together established independent operators and exciting new concepts, the venue offers visitors a unique experience in the heart of the city.
For food businesses operating in these environments, having reliable equipment behind the scenes is essential. Whether serving hundreds of customers during a busy weekend or preparing for special events, kitchen teams need equipment they can trust.
The PizzaMaster 733ED has proven itself time and time again in demanding commercial environments, making it the perfect choice for ambitious operators like I Scream for Pizza.
At Euro Pizza Ovens, we supply and install commercial pizza ovens for businesses across the UK. Whether you’re opening your first pizzeria, expanding to a second site, or upgrading your existing kitchen equipment, our team can help you find the right solution.
The PizzaMaster range is trusted by some of the world’s leading pizza operators thanks to its reliability, performance, and exceptional build quality.
Before purchasing any commercial pizza oven, we recommend speaking with our team to ensure you select the model best suited to your kitchen, production requirements, and business goals.
To learn more about the PizzaMaster 733ED and the full PizzaMaster range, contact Euro Pizza Ovens today and discover why more professional pizza operators continue to choose PizzaMaster for their kitchens.