COMPACT ELECTRIC OVEN WITH ONE OR TWO COOKING CHAMBERS FOR PIZZA AND PASTRY
Stainless steel or rustic version. Cooking chamber in aluminium coated steel plate. Refractory baking floor. Counter-balanced opening door. Vapor discharge. Protected interior lighting . Armored heating elements in stainless steel. Cooking chambers with independent thermostatic power regulation for baking floor and ceiling . . Maximum cooking temperature 450 °C . Thermal insulation guaranteed by the best materials available on the market and by over 30 years of experience in the design and manufacture of high temperature ovens .
With eight different models holding from 4 to 18 pizzas we have an oven for every size of kitchen