Atosa Combi oven, suited for baking, cooking, steaming with a black finish on the frot

Atosa EPC0621E2 Combi Oven for Bakery Use: 6 x 400×600 trays or 6 x GN2/1 - Image 2

Atosa EPC0621E2 Combi Oven for Bakery Use: 6 x 400×600 trays or 6 x GN2/1 - Image 3

Atosa EPC0621E2 Combi Oven for Bakery Use: 6 x 400×600 trays or 6 x GN2/1

£5,995.00 ex VAT

908 x 1080 x 1224 w,d,h
10 x 400 x 600or 2/1 gn
Electrical Voltage 380 – 415 3 Phase
Temperature range 30° – 260°
KW Usage 25.5/30.2
Weight 197.6 kg
Core probe & hand shower
8 Speed fan
Fitted with wash system
Steam 30°C – 260°C
Convection 30°C – 260°C
Combination of steam and convection
30°C – 260°C
2 year warranty

Categories: Atosa, Bakery Equipment, Bakery Ovens, Catering Equipment, Combi ovens, Electric Combi ovens Tags: 400 x 600 trays, 6 x 2/1 GN, Bakery oven, combi oven, Electric Combi Oven, EPC0621E2

Description

Atosa EPC0621E2 Combi Oven

The Atosa EPC0621E2 Combi Oven for Bakery Use with space for 6 x 400×600 trays or 6 x GN2/1. Technology built to cook any recipe, in an innovative way, whether it’s cooking, steaming , baking and more.

In the Atosa EPC0621E2 Combi Oven expect:

INTELLIGENT TOUCHSCREEN: Highly responsive, heat insulated 10’’ HD Screen.
INCLUDING AN INTUITIVE COOKBOOK: User-friendly cookbook. Ability to select predefined recipes and or enter your own.
CUSTOMISABLE TIMER: Possibility to synchronise the start or end times of all baking pans.
WIFI CONNECTION: Wifi connection with remote monitoring and diagnostic via iOS/Android app.
MULTI-POINT CORE PROBE: Core probe, with 4 sensing points for optimised baking monitoring.
AUTOMATIC WASH: 5 automatic washing modes and descaling functions for deep descaling of the cooking chamber
8 SPEED ENGINE: Each motor has built-in encoder with speed differential monitoring and capacitive fault control. Fans with 8 speeds and built-in reverse function.
MOBILE APP: Dedicated iOS/Android app for complete cookbook management and cooking timing monitoring. Real-time reporting of anomalies